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Easter Wreath Workshop and Afternoon Tea in conjunction with JosieAnne's Patisserie
Apr
12

Easter Wreath Workshop and Afternoon Tea in conjunction with JosieAnne's Patisserie

I’m so excited about this workshop! Delighted to have paired up with Elaine of JosieAnne’s Patisserie in Ogonnelloe to bring you an Easter wreath workshop followed by a sumptuous Afternoon Tea.

I will give you all the tips, tools and guidance for you to create your own unique Easter Wreath. This 2 hour workshop will be followed by an amazing Afternoon Tea prepared by the uber-talented Elaine of JosieAnne’s Patisserie. Check out the menu below!

The workshop starts at 10am on Tuesday 12th April, followed by Afternoon Tea around 12.30, and costs just €80 per person for both the workshop and afternoon tea!

Places are very limited, so book your place as soon as you can! To book, just visit https://www.josieannespatisserie.com/easter-work-shop/p/style-03-z3g3r

Afternoon Tea

  • Deliciously light scone and a hot cross bun.

    Served with cream and jam.

  • Lemon Curd cheesecake

    Allergens: Wheat, Eggs, Milk.(Not suitable for vegetarians)

  • Rhubarb macaron

    Allergens: Nuts, Eggs, Soya, Milk.

  • Fresh fruit and pastry cream tartlet

    Allergens: , Milk , Eggs, Wheat

  • Dark chocolate and caramel tart

    Allergens: , Wheat, Egg, Milk, Soy.

  • Mini Egg Blondie

    Allergens: , Wheat, Milk, Egg, Soy

Savoury Bites

  • Mini sausage roll

    Allergens: Wheat, Milk, Egg, Mustard, Sulphites

  • Smoked Salmon on homemade brown bread and cream cheese.

    Allergens: Wheat, Milk, Egg,

  • Ploughman’s sandwich.

    Allergens: Wheat, Milk, Egg, Mustard

  • Red onion and brie puff pastry tart

    Allergens: Wheat, Milk, Egg

Selection of Tea’s available on the day, coffee substitute also available for 1 euro extra.

Due to limited availability we will not be able to offer any dietary alternatives.

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